RECIPE: HOW TO MAKE CHRISTMAS ISLAND SEA GRAPE SALAD

Christmas Island Sea Grape Salad is a delicious and refreshing recipe that combines fresh and tropical ingredients. Perfect to enjoy on a sunny day or as an accompaniment to a special meal.

Sea Grape Salad Ingredients

1 cup fresh sea grapes

1 cucumber cut into thin slices

1/2 red onion, thinly sliced

2 tablespoons lemon juice

Salt and pepper to taste

2 tablespoons olive oil

Fresh basil leaves to decorate

Preparation of Sea Grape Salad step by step

Wash fresh sea grapes and cut them into halves.

In a large bowl, mix together the sea grapes, cucumber and red onion.

In a separate bowl, mix the lemon juice, salt, pepper and olive oil. Stir well to make the dressing.

Pour the dressing over the salad and mix gently so that all the ingredients are integrated.

Refrigerate the salad for at least 30 minutes so the flavors can blend and intensify.

Serve the Sea Grape Salad on a plate decorated with fresh basil leaves.

Enjoy this refreshing and exotic Christmas Island Sea Grape Salad with its delicious sea flavor!