RECIPE: HOW TO MAKE CHRISTMAS ISLAND GOANNA STIR-FRY

Goanna Stir-Fry is a traditional Christmas Island dish that combines unique flavors and textures. This recipe will guide you through the steps to prepare this delicious dish.

Goanna Stir-Fry Ingredients

1 goanna (monitor lizard), cleaned and chopped

2 tablespoons soy sauce

1 tablespoon sesame oil

1 chopped onion

2 cloves of garlic, minced

1 piece of fresh ginger, grated

1 red pepper in strips

1 cup of broccoli in florets

Salt and pepper to taste

Preparation of Goanna Stir-Fry step by step

Marinate the goanna in soy sauce and sesame oil for at least 30 minutes.

In a large frying pan, heat a little oil and sauté the onion, garlic and ginger until fragrant.

Add the marinated goanna to the pan and cook until golden brown on all sides.

Add the red pepper and broccoli, and cook for a few minutes until the vegetables are tender but still crisp.

Season with salt and pepper to taste.

Serve hot and enjoy this delicious Goanna Stir-Fry with white rice or noodles.

I hope you enjoy this exotic Christmas Island recipe!